Garden To Table

Beginning Vegetable Gardening Course


The 2021 Garden to Table program is a comprehensive 6-week beginning gardening course that gives beginning gardeners the tools needed to successfully grow a portion of their own food on a limited budget.  It is a combined effort of the Yamhill County Master Gardener Association, Yamhill Community Action Program (YCAP) and the Oregon State University Extension Service.
Classes will be held via Zoom from 8:30 – 10am begin Saturday April 3rd and continuing each Saturday through May 8th.

Program Overview

  • Covers basics of low-cost vegetable gardening
  • 9 hour course divided into 6 weekly online sessions.
  • Offered for free via Zoom. Access to the internet is required.
  • Open to adults and teenagers
  • Taught by trained volunteer Master Gardener Educators
  • A course booklet will be provided
  • Master Gardener mentors will provide additional support for class attendees during the classes and throughout the gardening season.
  • Priority for lower income participants.

Course topics

  •  Garden site planning, soils, compost, & fertilizer, planting, watering & garden
    care, weeds and bugs, harvesting, and storing vegetables.

Raised Beds

Upon class completion, lower income participants get a raised bed or containers with soil, or a Newberg Community Garden bed, plus seeds and plant starts.

Sorry! Registration for this event has closed. However, You may complete the registration to be placed on a waiting list for the next Garden to Table class. Dates and times to be determined.

Click to Register

For More Information

  • Taylor McLean-Down, YCAP 503 687-1474, TaylorD@yamhillcap.org
  • Yamhill County Extension Service, Phone: 503-434-7517
  • Email: g2t@ycmga.org
  • Website: ycmga.org/g2t